Dinner

the boards

 

charcuterie board 21
andouille and wild boar sausage served with market cheeses, gourmet crackers, queen olives and fresh fruit

 

bruschetta boards
$4 ea. / $14 (choice of 4)

·      fresh mozzarella, tomato & basil

·      warm kale spinach

·      sweet n’ spicy jam & goat cheese

·      mozzarella, bacon, arugula & tomato

 

comfort

paella 16
spanish cilantro risotto, wild boar sausage, scallops, shrimp, clams

 

braised beef short rib pappardelle 18
slow cooked with a red wine reduction, mushroom tomato cream sauce over noodles

 

parmesan crusted chicken 15
linguine, pesto (or marinara) panko parmesan crusted chicken

 

shrimp and grits 16
local yellow grits, sofrito and topped with green onion

 

mahi mahi piccata 19
tomato, mushrooms, capers, artichoke, lemon butter and linguine

 

braised beef mac n cheese 17
a creamy cheese macaroni topped with bbq braised beef and green onions

 

pancetta shrimp carbonara 17
blackened shrimp over a spicy carbonara pancetta sauce, topped with an over easy egg

 

shrimp linguine pesto 16
pesto, roasted peppers, garlic, basil, tomato, olive oil, parmesan cheese

 

hand -tossed pies

Gluten Free Available 12’ (Thin Crust)

      12”              16”- To Go Only

FRESH ARUGULA    $14                   $20
apple smoked bacon, tomatoes, gorgonzola, parmesan

 

(V) MARGHERITA          $14                    $20
mozzarella, buffalo mozzarella, tomatoes, Fresh basil

 

(V) THE BACK YARD      $14                    $20
artichoke, spinach, tomatoes, garlic, mushrooms, parmesan, pepperoncini’s, mozzarella, red sauce.

 

SUPREME                  $15                     $21
pepperoni, beef, ham chunks, italian sausage, onions, bell Peppers, mushrooms, olives, garlic, mozzarella

 

ULTIMATE RONI        $15                    $21
double pepperoni, extra shredded mozzarella,red sauce.

 

MEAT TOWN             $15                     $21
italian sausage, pepperoni, ham, ground beef, mozzarella, red sauce

 

BISON BUFFLO            $15                    $21
ground bison, onions, jalapeños, aioli, garlic, fresh herbs, shredded mozzarella, red sauce.

 

BUFFALO CHICKEN        $14                  $20
spicy crusted chicken, gorgonzola, mozzarella, buffalo parmesan cream sauce

and somethin’ sweet

crème brulee 8
topped with seasonal fresh berries

chocolate ganache cake 8

new york cheese cake 8

hummingbird cake 8

 

 

small + plates

gumbo 7
andouille sausage, chicken, shrimp, okra, bell peppers & white rice

 

kale Caesar 8
croutons, shaved parmesan

 

brussel sprouts amandine 7
topped with a balsamic glaze and almonds

 

lump crab cake 14
remoulade chili oil and herb greens

 

crawfish hushpuppies 10
hush puppies battered with craw fish, drizzled with tabasco honey and lobster sauce

 

octopus & calamari 14
sautéed calamari and grilled octopus, fresh greens, grilled lemon

 

wings 9
(6) rosemary grilled tequila lime wings, house-buttermilk with a touch of gorgonzola

 

kale & spinach artichoke dip 9
served with naan chips

 

knife + fork

red snapper 22
Cornmeal crusted over watercress, potatoes, broccolini, caper almond butter sauce

 

*14 oz  sous vide ribeye   28
asparagus, truffle mash potato

 

* perfect center cut filet mignon  35
local aged beef, grilled potatoes, sauté mushrooms in white wine

 

double marbleized pork chop  24
smashed sweet roasted potatoes, broccolini, creamy chipotle

 

maple glazed salmon 19
barley risotto, mushroom, shaved carrot, sesame seeds, green onions

 

chipotle stuffed chicken 18
chicken breast stuffed with artichoke, kale on truffle mash, served with broccolini, and creamy chipotle sauce.

 

pan seared chicken breast 16
shitake creamy mushroom gravy, capers and grilled zucchini, squash, asparagus, red bell peppers plate of greens

 

baja tuna 17
mixed greens, jicama, avocado, green goddess dressing

 

arugula & beets 13
buffalo mozzarella, curry chickpeas, goat cheese, beets, walnuts, arugula, honey goat balsamic dressing

 

panko chicken 14
romaine, mixed greens, curry chickpeas, diced tomatoes, feta, almond with a lemon garlic vinaigrette

 

 

a little more

ASPARAGUS 6

SAUTEED BROCCOLINI 6

TRUFFLE MASHED POTATOES 6

HOMEMADE BUCKET OF FRIES 5

SWEET POTATO FRIES 5

STEAK TRUFFLE FRIES TOPPED WITH PARSLEY & PARMESAN CHEESE 7

 

burgers + home fries

 

house signature dry aged 16
black pepper aioli, bacon, brie cheese, onion, mushrooms, green leaf lettuce

 

toga 16
angus beef, gorgonzola, arugula, red onion and truffle tarragon mustard aioli

 

kobe beef 17
white dry aged cheddar, caramelized onions, truffle aioli

 

bison buffalo 15
buffalo meat lettuce, tomato, onions, pickles, dispread

 

seared sushi tuna 17
ahi tuna, roastper sauce, cilantro and cabbage

 

 

 

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